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Description

The wine is a good companion for desserts

Hautes-Côtes de Nuits – beliggende i den nordlige del af Bourgogne og kendt for sine kølige klimatiske betingelser og elegante vine

Robert Parker: 97 points Vinous: 98 points

Fermentation takes place in oak vats

Serveringstemperatur: 16–18°C (gerne iltning 1 time før servering)

Laballe Resérve, Armagnac 40%, 70 cl. Nuits Saint Georges The wine is a good

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